Bibliography for "The British Police and Home Food Production in the Great War: Police as Ploughmen, 1917-1918"

I have been asked to provide a bibliography for my recent book, https://link.springer.com/book/10.1007/978-3-031-58743-6    so I'm including it below: 

Armstrong, A. 1988. Farmworkers: A social and economic history 1770-1980. London: B.T. Batsford.

Barnett, M. L. 1985. British Food Policy During the First World War Boston: George Allen and Unwin

Beveridge, W.H. 1928. British Food Control, London: Oxford University Press.

Chance, W. 1917. Industrial Unrest: The Reports of the Commissioners (July 1917) Collated and Epitomised. Published for the British Constitutional Association, London https://archive.org/details/industrialunrest00chanrich (accessed 12/9/2024)

Conacher, H.M. 1926. Increased Food Production. Chapter IX. In Jones, et. al. Rural Scotland During the War. London: Humphrey Milford, Oxford University Press. pp. 122-86.

Devine, T.M. (ed.) Farm Servants and Labour in Lowland Scotland 1770-1914. Edinburgh: John Donaldson

Dewey, P. E. 1975. Agricultural Labour Supply in England and Wales during the First World War. Economic History Review February 28(1) 100-12.

Dewey, P. 2000. Chapter 12 Farm labour. In E.J.T. Collins, ed. The Agrarian History of England and Wales. VII (Part 1) 1850-1914. Cambridge: Cambridge University Press

Dewey, P. E. 2014. British Agriculture in the First World War. London: Routledge. 2^nd edition

Emsley, C. 1996. The English Police: A political and Social History 2^nd Edition, London: Longman

Ernle, Lord. n.d. The Land and its People; Chapters in Rural Life and History. London: Hutchinson,

Gregory, A. 2008. The Last Great War: British Society and the First World War. Cambridge: Cambridge University Press.

Grieves, K. 1988. The Politics of Manpower, 1914-18. Manchester: Manchester University Press

Jones, D. T. et al. 1926. Rural Scotland during the war. London: Humphrey Milford.

McDermott, J. 2011. British Military Tribunals, 1916-1918: A very much abused body of men. Manchester University Press, https://academic.oup.com/manchester-scholarship-online/book/13569  (accessed 12/9/2024)

Middleton, T. H. 1923. Food Production in War. Oxford: The Clarendon Press

Montgomery, J. K. 1922. The maintenance of the agricultural labour supply in England and Wales during the war. Rome: The International Institute of Agriculture

Oddy, D. and Miller, D. eds. 1976. The Making of the Modern British Diet. London: Croom Helm

Offer, A. 1989. The First World War: An agrarian interpretation. Clarendon Press

Prest, A.R. 1954. Consumers’ Expenditure in the United Kingdom, 1900-1919. Studies in the national income and expenditure of the United Kingdom No. 3. Cambridge University Press.

Rew, R. Henry. January 1918. The prospects of the World’s Food Supplies after the War. Paper read to the Royal Statistical Society December 18, 1917, Journal of the Royal Statistical Society 81(1) 41-74

Whetham, E. H. 1978. The Agrarian History of England and Wales Volume VIII 1914-39. Cambridge: Cambridge University Press

Ziemann, B. 2014. Agrarian society. In Jay Winter ed. The Cambridge History of the First World War. Volume II The State. Cambridge University Press, Chapter 15, pp. 382-407.